Oven-Baked Chicken Strips

When I ask my daughter what she’d like to eat for dinner she usually says – chicken and ranch (dressing). My girl prefers chicken to anything else right now. I have caved in an purchased a bag of frozen nuggets in the past for a quick meal, however, I found that making these chicken fingers from scratch took about the same amount of time. I first ran across this recipe for oven-baked pork chops but figured using this same method for chicken would be delicious as well.

 

What you will need:

1 1/2 lb chicken breast cut into strips

1/2 cup Ranch Dressing

1 cup Panko crumbs.

 

IMG_2546

Cover chicken strips with Ranch dressing

IMG_2547

Place Ranch covered chicken strip on Panko crumbs

IMG_2548

Fully cover chicken strip with crumbs

IMG_2554

Place on non-stick baking sheet

IMG_2552

Repeat process with the rest of the chicken strips

IMG_2558

Bake at 425 for 15-20min

IMG_2559

Place on plate to cool

IMG_2617

Serve with a side of your kids favorite veggies. My girl loves carrots, pasta and broccoli

IMG_2619

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s